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June 2021
70’s Steak House Nite
Colonial recaptures the simplicity and charm of your favorite 70's Steakhouse once a month on a Friday Night. Menu: Grilled Strip to temp w/ Baked Potato & side Greens. Demi. $20 6 Cold Shrimp Cocktail with Zippy Cocktail Sauce & Lemon. $10 Bold Reds and Lush Whites available by the glass. Simple & Classic.
Find out more »July 2021
BELATAED BASTILLE DAY BURGUNDY TASTING W/ UVA IMPORTS
We will be joined by Stephen James of UVA imports for a taste of two exciting Biodynamic estates in Burgundy on Thursday night! We know, its a day late, but what the heck- Let's celebrate those plucky French folk that stormed the Bastille with some fine Burgundy! UVA imports focuses its portfolio on sustainable and mostly biodynamic producers that work with somewhat extreme dedication to purity in their vineyards. These are real wines of place and heritage- made by small…
Find out more »LOBO HILLS WINEMAKER TASTING
We will be joined by Washington State winemaker Tony Dollar for a tasting of 3 of his beautiful bottlings. Light snacks and great stories will be on hand! $10 per person.
Find out more »August 2021
Rosé Deconstructed: Different Shades and Traditions
We are in the midst of a Rosé explosion- never has the American wine consumer had more choices available to them of the pink and dry persuasion! Lost in the deluge is a sense of tradition and history- what are the benchmarks? Where do they come from? how are they made? The Colonial education department will give you a grounding in the basics to help you wade through the wide and wonderful world of Rosé! Lecture by Jeff King, Wines…
Find out more »Jazz @ Colonial with the Bob Niederitter Jazz Experience
An evening of Guitar Jazz standards by Kent's own Bob Niederitter & his Band. Wine & Charcuterie available a-la carte! 6-9pm $10 cover.
Find out more »October 2021
WINE DINNER WITH CARLO RIGGIO OF PAUL HOBBS WINES
We will be joined by Carlo Riggio of Paul Hobbs winery for a dinner that will feature 5 of Paul's stunning wines from his projects all over the world! Each course will be paired to a plate by Chef Doug Hite of Scorpacciata and formerly of Fire & Nuevo. Join us for an elegant evening of breathtaking wines and eye-opening food pairings. Food menu TBA.... STAY TUNED! Call the shop to RSVP 440-729-7303 or Click HERE Course 1: Hillick &…
Find out more »Cote De Nuits Masterclass With Jeff King
An in-depth dive into the homeland of Pinot Noir, with master educator Jeff King to lead the way. Lecture & Tasting! Home to the most elegant and rarified expressions of Pinot Noir, the Cote de Nuits is the headquarters for this now international grape. Notoriously difficult to navigate for the newcomer, Burgundy has a reputation for the arcane, rarified & expensive. Never to fear! We have an experienced Burg-hound to lead us in Jeff King. We'll follow his trail from…
Find out more »November 2021
French Happy Hour with Importer David Milligan Selections
We will joined by Manou Chahmirzadi of David Millian Selections for a special Happy Hour featuring small family estates from various regions in France. 5-7:30
Find out more »JAZZ @ The Happy Hour w/ Ed Alisouskas & his Jazz Shepherds
Classic Guitar Jazz trio @ the happy hour. Donations encouraged, but not required!
Find out more »December 2021
POLKA HAPPY HOUR
Join us at the regular Friday Happy Hour for a little POLKA! Live Slovenian Polka on the the squeezebox played by Chesterland's own Al Klavora.
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